음식 성분이야기
CEDAR PLANK GINGER TERIYAKI SALMON
브랜드 (Brand)
TAMPA BAY FISHERIES, INC.
GTIN_UPC
024732282053
성분 (Ingredients)
SALMON (COLOR ADDED), SUGAR, MALTODEXTRIN, SOY SAUCE (WHEAT, SOYBEANS, SALT), SALT, SPICES, YEAST EXTRACT, HONEY SOLIDS, GARLIC POWDER, DEHYDRATED PARSLEY, CARMELIZED SUGAR, NATURAL FLAVORS, SOYBEAN OIL (AS A PROCESSING AID), MALIC ACID, NOT MORE THAN 2% SILICON DIOXIDE [ANTICAKING].
용량
142 g 5 ONZ
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
387.00 |
|
|
Vitamin A, IU |
282.00 |
|
|
Energy |
211.00 |
|
|
Cholesterol |
53.00 |
|
|
Protein |
19.72 |
|
|
Calcium, Ca |
14.00 |
|
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Total lipid (fat) |
12.68 |
|
|
Vitamin C, total ascorbic acid |
4.20 |
|
|
Fatty acids, total saturated |
2.82 |
|
|
Sugars, total including NLEA |
2.82 |
|
|
Carbohydrate, by difference |
2.82 |
|
|
Iron, Fe |
0.51 |
|
|
Fatty acids, total trans |
N/A |
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|
Fiber, total dietary |
N/A |