음식 성분이야기
MIXED BERRY FLAVOR SOFT BAKED BREAKFAST BISCUITS, MIXED BERRY
브랜드 (Brand)
Nabisco Biscuit Company
GTIN_UPC
044000034184
성분 (Ingredients)
INGREDIENTS: WHOLE GRAIN BLEND (CRACKED BUCKWHEAT, ROLLED OATS, RYE FLAKES), ENRICHED BLEACHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], SUGAR, CANOLA OIL, WHOLE GRAIN WHEAT FLOUR, RAISIN PASTE, POLYDEXTROSE, WHEAT STARCH, GLYCERIN, INVERT SUGAR, DRIED CRANBERRIES, DRIED BLUEBERRIES, CORNSTARCH, MOLASSES, BAKING SODA, SOY LECITHIN, SALT, DRIED RASPBERRIES, NATURAL FLAVOR, GRAPE JUICE CONCENTRATE, BLUEBERRY JUICE CONCENTRATE, FERRIC ORTHOPHOSPHATE (IRON), NIACINAMIDE, PYRIDOXINE HYDROCHLORIDE (VITAMIN B6), RIBOFLAVIN (VITAMIN B2), THIAMIN MONONITRATE (VITAMIN B1).
용량
50 g 1 biscuit
이미지 |
영양소 |
함유량 |
|
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Energy |
400.00 |
|
|
Sodium, Na |
240.00 |
|
|
Potassium, K |
200.00 |
|
|
Carbohydrate, by difference |
66.00 |
|
|
Sugars, total including NLEA |
20.00 |
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Total lipid (fat) |
14.00 |
|
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Fatty acids, total monounsaturated |
8.00 |
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Fiber, total dietary |
8.00 |
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Protein |
6.00 |
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Fatty acids, total polyunsaturated |
4.00 |
|
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Niacin |
4.00 |
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Iron, Fe |
3.60 |
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Fatty acids, total saturated |
1.00 |
|
|
Vitamin B-6 |
0.40 |
|
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Riboflavin |
0.34 |
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Fatty acids, total trans |
N/A |
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Cholesterol |
N/A |
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Thiamin |
N/A |
|
|
Vitamin C, total ascorbic acid |
N/A |
|
|
Vitamin A, IU |
N/A |
|
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Calcium, Ca |
N/A |