Calcium, Ca

17.00

Energy

5.00

Carbohydrate, by difference

1.69

Sugars, total including NLEA

1.35

Vitamin C, total ascorbic acid

1.20

Fiber, total dietary

0.30

Fatty acids, total saturated

N/A

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin A, IU

N/A

Sodium, Na

N/A

Iron, Fe

N/A

Total lipid (fat)

N/A

Protein

N/A