음식 성분이야기
FRUIT DIP, GINGERBREAD
브랜드 (Brand)
Risvold's Inc.
GTIN_UPC
035223012103
성분 (Ingredients)
SOUR CREAM (CULTURED GRADE A MILK, GRADE A CREAM, STABILIZER [MODIFIED FOOD STARCH, SODIUM PHOSPHATE, GUAR GUM, CARRAGEENAN, SODIUM CITRATE, LOCUST BEAN GUM], GELATIN, POTASSIUM SORBATE), POWDERED SUGAR (SUGAR, CORN STARCH), UNSALTED BUTTER (PASTEURIZED SWEET CREAM), MOLASSES (UNSULFURED MOLASSES), SPICES, NATURAL AND ARTIFICIAL VANILLA FLAVOR (WATER, ALCOHOL, PROPYLENE GLYCOL, SUGAR, YELLOW #5, YELLOW #6, RED 40), CITRIC ACID, SODIUM BENZOATE AND POTASSIUM SORBATE (AS PRESERVATIVES).
용량
30 g 2 Tbsp
이미지 |
영양소 |
함유량 |
|
|
Vitamin A, IU |
333.00 |
|
|
Energy |
333.00 |
|
|
Calcium, Ca |
67.00 |
|
|
Cholesterol |
50.00 |
|
|
Carbohydrate, by difference |
33.33 |
|
|
Sodium, Na |
33.00 |
|
|
Sugars, total including NLEA |
30.00 |
|
|
Total lipid (fat) |
20.00 |
|
|
Fatty acids, total saturated |
11.67 |
|
|
Protein |
3.33 |
|
|
Fatty acids, total trans |
N/A |
|
|
Vitamin C, total ascorbic acid |
N/A |
|
|
Iron, Fe |
N/A |
|
|
Fiber, total dietary |
N/A |