BEEF STICK: BEEF, SALT, WATER, CONTAINS LESS THAN 2% OF: CORN SYRUP, DEXTROSE, SPICES, NATURAL SMOKE FLAVOR, NATURAL FLAVOR, SODIUM ERYTHORBATE, HYDROLYZED SOY PROTEIN, LACTIC ACID STARTER CULTURE, SODIUM NITRITE. PASTEURIZED PROCESS CHEDDAR CHEESE STICK: PASTEURIZED PROCESS CHEDDAR CHEESE (CULTURED PASTEURIZED MILK, WATER, SALT, SODIUM PHOSPHATE, NATURAL FLAVORING, SORBIC ACID [PRESERVATIVE], COLOR [PAPRIKA AND TURMERIC EXTRACT], ENZYMES).