COOKED YAKISOBA NOODLES (WATER, ENRICHED WHEAT FLOUR [BLEACHED AND UNBLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], SOYBEAN OIL, TURMERIC AND ANNATTO [COLORS], POTASSIUM CARBONATE, SODIUM CARBONATE), WATER, GARLIC CHICKEN (CHICKEN BREAST MEAT, WATER, GARLIC, EGG WHITE POWDER, CHILI PASTE [RED CHILI PEPPERS, DISTILLED VINEGAR, SALT, XANTHAN GUM], SALT, SODIUM PHOSPHATE, CORN STARCH, FULLY COOKED IN VEGETABLE OIL [SOYBEAN OIL, CANOLA OIL]), YELLOW BELL PEPPERS, CONCENTRATED CHICKEN BROTH, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT, ALCOHOL, VINEGAR), BOK CHOY, ONIONS, SUGAR, LESS THAN 2% OF: SOYBEAN OIL, GARLIC, MICHIU WINE (WHITE WINE, NATURAL FLAVOR, SALT), CORN STARCH, GINGER, CHILI PASTE (RED CHILI PEPPERS, DISTILLED VINEGAR, SALT, XANTHAN GUM), HYDROGENATED PALM OIL, SALT, SOYBEANS, WHEAT FLOUR, CARAMEL COLOR, CITRIC ACID, COOKING WINE (RICE, WATER, SALT), LACTIC ACID, MODIFIED CORN STARCH, SESAME OIL, SODIUM BENZOATE