BEEF STICK: BEEF, WATER, SALT, CONTAINS 2% OR LESS OF: SPICES, DEXTROSE, CORN SYRUP SOLIDS, NATURAL FLAVOR, PAPRIKA AND PAPRIKA EXTRACTIVES, MALTODEXTRIN, HYDROLYZED SOY CORN AND WHEAT PROTEINS, LACTIC ACID STARTER CULTURE, SODIUM NITRITE, NATURAL SMOKE FLAVOR, SODIUM ERYTHORBATE. PASTEURIZED PROCESSED CHEDDAR CHEESE STICK: CHEDDAR CHEESE (MILK, CULTURE, SALT, ENZYMES), WATER, CREAM, SODIUM PHOSPHATE, FLAVORING, CALCIUM PROPIONATE.