음식 성분이야기
CHICKEN & DUMPLINGS TENDER CHICKEN BREAST AND DUMPLINGS WITH VEGETABLES IN A CREAMY SAUCE, CHICKEN & DUMPLINGS
브랜드 (Brand)
Marie Callender's Retail Foods
GTIN_UPC
021131124151
성분 (Ingredients)
SAUCE (WATER, CELERY, CREAM, CHICKEN FLAVOR [CHICKEN BROTH, SALT, CHICKEN FAT], MODIFIED CORN STARCH, BUTTER [CREAM, SALT], CONTAINS 2% OR LESS OF: ONIONS, SOYBEAN OIL, SPICES, SALT, NONFAT DRY MILK, SUGAR, CHARDONNAY WINE, GARLIC, CANOLA OIL, OLIVE OIL, XANTHAN GUM, GUAR GUM), DUMPLINGS (WATER, WHEAT FLOUR, EGGS, DURUM WHEAT FLOUR, SALT, SPICES, NATURAL FLAVOR, OLEORESIN TURMERIC), COOKED CHICKEN (CHICKEN BREAST, WATER, OLIVE OIL, ISOLATED SOY PROTEIN PRODUCT [ISOLATED SOY PROTEIN, MODIFIED POTATO STARCH, CORN STARCH, CARRAGEENAN, SOY LECITHIN], DEXTROSE, POTASSIUM CHLORIDE, SALT, SODIUM PHOSPHATE, FLAVORING), CARROTS, CORN, PEAS.
용량
383 g 1 MEAL
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
292.00 |
|
|
Potassium, K |
188.00 |
|
|
Energy |
104.00 |
|
|
Cholesterol |
23.00 |
|
|
Calcium, Ca |
23.00 |
|
|
Carbohydrate, by difference |
12.53 |
|
|
Protein |
6.53 |
|
|
Total lipid (fat) |
3.13 |
|
|
Sugars, total including NLEA |
1.83 |
|
|
Fiber, total dietary |
1.80 |
|
|
Fatty acids, total saturated |
1.17 |
|
|
Iron, Fe |
0.37 |
|
|
Sugars, added |
0.30 |
|
|
Fatty acids, total trans |
N/A |
|
|
Vitamin D (D2 + D3), International Units |
N/A |