Campbell Soup Company

051000195753

WATER, MODIFIED FOOD STARCH, WHEAT FLOUR, DEHYDRATED CHEDDAR CHEESE (CHEDDAR CHEESE CULTURED MILK, SALT, ENZYMES], WHEY, SALT, SODIUM PHOSPHATE), CONTAINS LESS THAN 2% OF: DEHYDRATED CHEESE BLEND (WHEY, SEMISOFT CHEESE [MILK, CULTURES, SALT, ENZYMES], BUTTERMILK SOLIDS, SALT, BUTTER, CALCIUM PHOSPHATE, SODIUM PHOSPHATE, LACTIC ACID, ENZYME MODIFIED BUTTEROIL), SUGAR, POTASSIUM CHLORIDE, FLAVORING (SOY), SALT, BETA CAROTENE FOR COLOR, ENZYME MODIFIED BUTTER, SKIM MILK, YEAST EXTRACT, DISODIUM INOSINATE AND DISODIUM GUANYLATE, LACTIC ACID, SPICE, MIXED TRIGLYCERIDES, ANNATTO EXTRACT FOR COLOR, MUSTARD EXTRACT, SOY LECITHIN, BUTTER (CREAM), DEHYDRATED BUTTER (CREAM, SALT), DEHYDRATED CREAM (CREAM, SOY LECITHIN), BUTTERMILK, WHEY PROTEIN CONCENTRATE, ENZYME MODIFIED CHEDDAR CHEESE (CHEDDAR CHEESE [MILK, CULTURES, SALT, ENZYMES, CALCIUM CHLORIDE], WATER, DISODIUM PHOSPHATE), ENZYME MODIFIED BUTTER FAT AND OIL, WHEY.

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