Potassium, K

625.00

Energy

458.00

Sodium, Na

177.00

Carbohydrate, by difference

47.92

Sugars, total including NLEA

35.42

Total lipid (fat)

25.00

Protein

12.50

Fiber, total dietary

8.30

Fatty acids, total saturated

4.17

Iron, Fe

1.25

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin D (D2 + D3), International Units

N/A

Calcium, Ca

N/A