Energy

545.00

Sodium, Na

176.00

Carbohydrate, by difference

49.68

Total lipid (fat)

32.05

Sugars, total including NLEA

22.44

Protein

14.42

Fatty acids, total saturated

5.61

Fiber, total dietary

4.80

Iron, Fe

1.15

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A

Calcium, Ca

N/A