Vitamin C, total ascorbic acid

49.20

Energy

41.00

Sodium, Na

12.00

Carbohydrate, by difference

10.66

Sugars, total including NLEA

9.02

Fiber, total dietary

1.60

Iron, Fe

0.30

Fatty acids, total saturated

N/A

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin A, IU

N/A

Calcium, Ca

N/A

Total lipid (fat)

N/A

Protein

N/A