음식 성분이야기
PIZZA CRUST MIX
브랜드 (Brand)
Hy-Vee, Inc.
GTIN_UPC
075450018103
성분 (Ingredients)
ENRICHED BLEACHED FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOYBEAN OIL, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: DEXTROSE, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE), ACTIVE DRY YEAST WITH SORBITAN MONOSTEARATE, SALT, CALCIUM CARBONATE.
용량
46 g 0.25 CRUST (MIX/ABOUT 1/4 CUP DRY MIX)
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
543.00 |
|
|
Energy |
370.00 |
|
|
Calcium, Ca |
87.00 |
|
|
Carbohydrate, by difference |
69.57 |
|
|
Protein |
10.87 |
|
|
Total lipid (fat) |
4.35 |
|
|
Iron, Fe |
3.91 |
|
|
Fiber, total dietary |
2.20 |
|
|
Fatty acids, total monounsaturated |
2.17 |
|
|
Sugars, total including NLEA |
2.17 |
|
|
Fatty acids, total polyunsaturated |
1.09 |
|
|
Fatty acids, total saturated |
N/A |
|
|
Fatty acids, total trans |
N/A |
|
|
Cholesterol |
N/A |
|
|
Vitamin C, total ascorbic acid |
N/A |
|
|
Vitamin A, IU |
N/A |