음식 성분이야기
8 ITALIAN SPLIT TOP SUBS
브랜드 (Brand)
Alfred Nickles Bakery Inc.
GTIN_UPC
078821202088
성분 (Ingredients)
ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, YEAST, HIGH FRUCTOSE CORN SYRUP, CONTAINS 2% OR LESS OF THE FOLLOWING: SOYBEAN OIL, SALT, CALCIUM PROPIONATE (PRESERVATIVE), MONOGLYCERIDES, SODIUM STEAROYL LACTYLATE, MONOCALCIUM PHOSPHATE, AMMONIUM SULFATE, CORN STARCH, SESAME SEEDS.
용량
75 g 1 BUN
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
560.00 |
|
|
Energy |
253.00 |
|
|
Calcium, Ca |
133.00 |
|
|
Folate, total |
107.00 |
|
|
Potassium, K |
87.00 |
|
|
Carbohydrate, by difference |
46.67 |
|
|
Protein |
8.00 |
|
|
Niacin |
5.33 |
|
|
Sugars, total including NLEA |
2.67 |
|
|
Total lipid (fat) |
2.67 |
|
|
Iron, Fe |
2.40 |
|
|
Fatty acids, total polyunsaturated |
1.33 |
|
|
Fiber, total dietary |
1.30 |
|
|
Thiamin |
1.00 |
|
|
Riboflavin |
0.34 |
|
|
Fatty acids, total monounsaturated |
N/A |
|
|
Fatty acids, total saturated |
N/A |
|
|
Fatty acids, total trans |
N/A |
|
|
Cholesterol |
N/A |
|
|
Vitamin C, total ascorbic acid |
N/A |
|
|
Vitamin A, IU |
N/A |