Vitamin C, total ascorbic acid

38.60

Energy

36.00

Calcium, Ca

14.00

Carbohydrate, by difference

9.29

Sugars, total including NLEA

4.29

Fiber, total dietary

2.10

Protein

0.71

Fatty acids, total saturated

N/A

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin A, IU

N/A

Sodium, Na

N/A

Iron, Fe

N/A

Total lipid (fat)

N/A