Calcium, Ca

118.00

Energy

82.00

Sodium, Na

12.00

Protein

8.24

Total lipid (fat)

4.71

Carbohydrate, by difference

2.35

Fiber, total dietary

1.20

Fatty acids, total saturated

0.59

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin D (D2 + D3), International Units

N/A

Iron, Fe

N/A

Sugars, total including NLEA

N/A