Energy

378.00

Carbohydrate, by difference

86.49

Protein

5.41

Fiber, total dietary

5.40

Total lipid (fat)

2.70

Iron, Fe

1.08

Fatty acids, total saturated

N/A

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin D (D2 + D3), International Units

N/A

Sodium, Na

N/A

Calcium, Ca

N/A

Sugars, total including NLEA

N/A