음식 성분이야기
PORTUGUESE BREAD
브랜드 (Brand)
J J Cassone Bakery Inc.
GTIN_UPC
072201103354
성분 (Ingredients)
UNBLEACHED ENRICHED WHEAT FLOUR [FLOUR, MALTED BARLEY FLOUR, NIACIN REDUCED IRON, THIAMINE MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID (A "B" VITAMIN)] WATER, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING SALT, SOYBEAN OIL, YEAST HIGH FRUCTOSE CORN SYRUP DOUGH CONDITIONERS (DATEM, L-CYSTEINE, ENZYME, ASCORBIC ACID, AZODICARBONAMIDE, CALCIUM SULFATE), CORN FLOUR, CALCIUM PROPIONATE (A PRESERVATIVE).
용량
35 g 1.2 ONZ
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
543.00 |
|
|
Energy |
257.00 |
|
|
Folate, total |
114.00 |
|
|
Carbohydrate, by difference |
51.43 |
|
|
Protein |
8.57 |
|
|
Niacin |
3.43 |
|
|
Iron, Fe |
3.09 |
|
|
Fiber, total dietary |
2.90 |
|
|
Sugars, total including NLEA |
2.86 |
|
|
Total lipid (fat) |
2.86 |
|
|
Riboflavin |
0.29 |
|
|
Fatty acids, total saturated |
N/A |
|
|
Fatty acids, total trans |
N/A |
|
|
Cholesterol |
N/A |
|
|
Thiamin |
N/A |
|
|
Vitamin C, total ascorbic acid |
N/A |
|
|
Vitamin A, IU |
N/A |
|
|
Calcium, Ca |
N/A |