음식 성분이야기
HAMBURGER BUNS, HAMBURGER
브랜드 (Brand)
United States Bakery
GTIN_UPC
072220101218
성분 (Ingredients)
INGREDIENTS: ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN AND FOLIC ACID), WATER, SUGAR, YEAST, SOYBEAN OIL, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: VITAL WHEAT GLUTEN, SALT, YEAST NUTRIENT (AMMONIUM SULFATE), DOUGH CONDITIONERS (SODIUM STEAROYL LACTYLATE, ASCORBIC ACID, MONOCALCIUM PHOSPHATE), CALCIUM SULFATE, ENZYMES, CALCIUM PROPIONATE (MOLD INHIBITOR).
용량
43 g 1 Bun
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
465.00 |
|
|
Potassium, K |
81.00 |
|
|
Carbohydrate, by difference |
48.84 |
|
|
Calcium, Ca |
28.00 |
|
|
Protein |
9.30 |
|
|
Total lipid (fat) |
3.49 |
|
|
Fatty acids, total polyunsaturated |
2.33 |
|
|
Iron, Fe |
2.33 |
|
|
Fiber, total dietary |
2.30 |
|
|
Fatty acids, total monounsaturated |
N/A |
|
|
Fatty acids, total trans |
N/A |