음식 성분이야기
SESAME GINGER TERIYAKI STIR-FRY, MARINADE OR DIP SAUCE, SESAME GINGER TERIYAKI
브랜드 (Brand)
T. Marzetti Company
GTIN_UPC
070200790025
성분 (Ingredients)
INGREDIENTS: SOY SAUCE (WATER, SOYBEANS, SALT, ALCOHOL), SOYBEAN OIL, WATER, SUGAR, CORN SYRUP, RICE VINEGAR, GINGER, DISTILLED VINEGAR, GARLIC, XANTHAN GUM, SALT, GARLIC*, ONION*, POTASSIUM SORBATE AND SODIUM BENZOATE ADDED AS PRESERVATIVES, SESAME SEEDS, CALCIUM DISODIUM EDTA ADDED TO PROTECT FLAVOR.
용량
33 g 2 tbsp
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
1394.00 |
|
|
Carbohydrate, by difference |
21.21 |
|
|
Total lipid (fat) |
21.21 |
|
|
Sugars, added |
18.20 |
|
|
Sugars, total including NLEA |
18.18 |
|
|
Fatty acids, total saturated |
3.03 |
|
|
Protein |
3.03 |
|
|
Fatty acids, total trans |
N/A |