Potassium, K

171.00

Energy

57.00

Carbohydrate, by difference

15.00

Calcium, Ca

14.00

Sugars, total including NLEA

13.57

Fiber, total dietary

1.40

Protein

0.71

Total lipid (fat)

0.36

Iron, Fe

0.14

Fatty acids, total trans

N/A

Vitamin C, total ascorbic acid

N/A