Potassium, K

146.00

Vitamin C, total ascorbic acid

41.00

Energy

35.00

Calcium, Ca

14.00

Carbohydrate, by difference

9.03

Sugars, total including NLEA

4.86

Fiber, total dietary

2.10

Iron, Fe

0.76

Protein

0.69

Fatty acids, total trans

N/A