음식 성분이야기
CHOCOLATE CHIP COOKIE DOUGH LOWER FAT ICE CREAM, CHOCOLATE CHIP COOKIE DOUGH
브랜드 (Brand)
Harris-Teeter Inc.
GTIN_UPC
07203698171
성분 (Ingredients)
MILK, SUGAR, COOKIE DOUGH (WHEAT FLOUR, CHOCOLATE CHIPS [SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, SOY LECITHIN, VANILLA], SUGAR, BROWN SUGAR, BUTTER [CREAM, SALT], PALM OIL, CORN SYRUP, POWDERED SUGAR [SUGAR, CORNSTARCH], MOLASSES, NATURAL FLAVORS, SALT, BAKING SODA, CARAMEL COLOR), CORN SYRUP, CREAM, CHOCOLATE CHIPS (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, SOY LECITHIN, VANILLA), NONFAT DRY MILK, WHEY POWDER, PROPYLENE GLYCOL MONOESTER, MONO- AND DIGLYCERIDES, GUAR GUM, CELLULOSE GUM, CARRAGEENAN, ARTIFICIAL VANILLA FLAVOR, ANNATTO COLOR, POTASSIUM SORBATE (PRESERVATIVE), SODIUM CITRATE, SALT, VITAMIN A PALMITATE.
용량
88 g 2/3 cup
이미지 |
영양소 |
함유량 |
|
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Energy |
193.00 |
|
|
Potassium, K |
159.00 |
|
|
Calcium, Ca |
142.00 |
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|
Sodium, Na |
80.00 |
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|
Carbohydrate, by difference |
28.41 |
|
|
Sugars, total including NLEA |
22.73 |
|
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Sugars, added |
18.20 |
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Cholesterol |
17.00 |
|
|
Total lipid (fat) |
6.82 |
|
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Fatty acids, total saturated |
3.98 |
|
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Protein |
3.41 |
|
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Fatty acids, total trans |
N/A |