음식 성분이야기
TART CHERRY CHOCOLATE MIGHTY MUFFIN WITH PROBIOTICS, TART CHERRY CHOCOLATE
브랜드 (Brand)
JaceyCakes, LLC
GTIN_UPC
819185020174
성분 (Ingredients)
WHEY PROTEIN CONCENTRATE (MILK), PEA PROTEIN, OATS, CHERRY FLAKES (SUGAR, SUSTAINABLE PALM AND PALM KERNEL OIL, FRUIT AND VEGETABLE JUICE, MALIC ACID, CITRIC ACID, NATURAL FLAVOR, SODIUM CITRATE, SUNFLOWER LECITHIN), COCOA (PROCESSED WITH ALKALI), NATURAL FLAVOR, MILK CHOCOLATE (SUGAR, WHOLE MILK POWDER, UNSWEETENED CHOCOLATE, COCOA BUTTER, MILKFAT, SOY LECITHIN, NATURAL VANILLA FLAVOR), DEXTRIN, BUTTER (BUTTER [CREAM, SALT], DRY BUTTERMILK), BUTTERMILK, XANTHAN GUM, BAKING SODA, CHERRY JUICE POWDER, STEVIA EXTRACT, SEA SALT, PROBIOTICS (SKIM MILK POWDER, BACILLUS COAGULANS GBI-30 6086).
용량
55 g 1 CONTAINER
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
636.00 |
|
|
Potassium, K |
587.00 |
|
|
Energy |
400.00 |
|
|
Calcium, Ca |
122.00 |
|
|
Cholesterol |
55.00 |
|
|
Carbohydrate, by difference |
40.00 |
|
|
Protein |
36.36 |
|
|
Sugars, total including NLEA |
16.36 |
|
|
Total lipid (fat) |
12.73 |
|
|
Sugars, added |
10.90 |
|
|
Fiber, total dietary |
9.10 |
|
|
Fatty acids, total saturated |
6.36 |
|
|
Iron, Fe |
3.64 |
|
|
Fatty acids, total trans |
N/A |