Energy

509.00

Potassium, K

165.00

Carbohydrate, by difference

64.91

Sugars, total including NLEA

59.65

Sugars, added

57.90

Calcium, Ca

46.00

Total lipid (fat)

29.82

Fiber, total dietary

5.30

Protein

3.51

Fatty acids, total saturated

2.63

Iron, Fe

1.23

Fatty acids, total trans

N/A