Energy

474.00

Potassium, K

330.00

Sodium, Na

263.00

Carbohydrate, by difference

70.18

Sugars, total including NLEA

59.65

Sugars, added

57.90

Total lipid (fat)

19.30

Protein

8.77

Fatty acids, total saturated

3.51

Iron, Fe

3.16

Fiber, total dietary

1.80

Fatty acids, total trans

N/A