음식 성분이야기
CHICKEN POT PIE A FLAKY PASTRY CRUST FILLED WITH CHICKEN, CARROTS, POTATOES AND PEAS IN A SAVORY GRAVY, CHICKEN POT PIE
브랜드 (Brand)
BREMER
GTIN_UPC
4099100089400
성분 (Ingredients)
FILLING: WATER, COOKED CHICKEN ROLL (CHICKEN, WATER, SALT, SODIUM TRIPOLYPHOSPHATE), MECHANICALLY SEPARATED CHICKEN (MECHANICALLY SEPARATED CHICKEN, SODIUM TRIPOLYPHOSPHATE, NATURAL FLAVORING, CITRIC ACID), CARROTS, POTATOES (POTATOES, CALCIUM CHLORIDE), MODIFIED CORN STARCH, PEAS, LESS THAN 2% OF: SEASONING BLEND (SALT, ONION POWDER, SODIUM STEAROYL-LACTYLATE, SUGAR, DEXTROSE, NATURAL FLAVOR [INCLUDES SOY LECITHIN], PAPRIKA, OLEORESIN TURMERIC, LACTIC ACID), WHEAT FLOUR, SOYBEAN OIL, CHICKEN STOCK, NONFAT DRY MILK, SALT, HYDROLYZED SOY PROTEIN, FLAVORS, AUTOLYZED YEAST EXTRACT, CHICKEN FAT, COOKED CHICKEN POWDER, WHEY PROTEIN CONCENTRATE, XANTHAN GUM, CITRIC ACID, GUAR GUM, BETA CAROTENE (COLOR). CRUST: WHEAT FLOUR, LARD (DEODORIZED LARD, HYDROGENATED LARD, BHT [PRESERVATIVE]), WATER, DEXTROSE, SALT, CARAMEL COLOR.
용량
198 g 1 PIE
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
470.00 |
|
|
Energy |
192.00 |
|
|
Carbohydrate, by difference |
21.21 |
|
|
Cholesterol |
18.00 |
|
|
Calcium, Ca |
15.00 |
|
|
Total lipid (fat) |
9.60 |
|
|
Protein |
4.55 |
|
|
Fatty acids, total monounsaturated |
3.54 |
|
|
Fatty acids, total saturated |
3.54 |
|
|
Sugars, total including NLEA |
2.02 |
|
|
Fatty acids, total polyunsaturated |
1.77 |
|
|
Sugars, added |
1.00 |
|
|
Fiber, total dietary |
1.00 |
|
|
Iron, Fe |
0.71 |
|
|
Fatty acids, total trans |
N/A |