Potassium, K

193.00

Vitamin C, total ascorbic acid

61.70

Energy

53.00

Calcium, Ca

19.00

Carbohydrate, by difference

13.66

Sugars, total including NLEA

10.13

Sodium, Na

2.00

Fiber, total dietary

1.80

Protein

0.88

Iron, Fe

0.44

Total lipid (fat)

0.22

Fatty acids, total trans

N/A