PEPPERONI TAKE & BAKE FLATBREAD PIZZA, PEPPERONI
브랜드 (Brand)
Hy-Vee, Inc.
GTIN_UPC
075450239058
성분 (Ingredients)
FLATBREAD CRUST (ENRICHED WHEAT FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, "00" FLOUR, CONTAINS LESS THAN 2% OF: YEAST, OLIVE OIL, SALT, CANOLA OIL, SUGAR, WHEAT GLUTEN, VINEGAR, SODIUM STEAROYL LACTYLATE, CALCIUM PROPIONATE [MOLD INHIBITOR]), PIZZA SAUCE (CRUSHED TOMATOES [WATER, CRUSHED TOMATOES], TOMATO PASTE, SALT, SUNFLOWER OIL, EXTRA VIRGIN OLIVE OIL, CITRIC ACID, SPICES, GRANULATED GARLIC, SODIUM BENZOATE AND POTASSIUM SORBATE ADDED AS PRESERVATIVES), LOW-MOISTURE PART-SKIM AND LOW-MOISTURE WHOLE MILK MOZZARELLA CHEESE BLEND (PASTEURIZED PART-SKIM MILK, PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, POWDERED CELLULOSE [TO PREVENT CAKING]), PEPPERONI (PORK, BEEF, SALT, SPICES, DEXTROSE, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, FLAVORINGS, SODIUM ASCORBATE, SODIUM NITRITE, BHA, BHT, CITRIC ACID).
용량
209 g 1 FLATBREAD
이미지
영양소
함유량

Sodium, Na

603.00

Energy

234.00

Calcium, Ca

211.00

Potassium, K

187.00

Cholesterol

26.00

Carbohydrate, by difference

23.92

Protein

11.48

Total lipid (fat)

10.53

Fatty acids, total saturated

5.26

Fiber, total dietary

1.90

Iron, Fe

1.44

Sugars, total including NLEA

0.96

Sugars, added

0.50

Fatty acids, total trans

N/A