음식 성분이야기
CHICKEN POT PIE SOUPS, CHICKEN POT PIE
브랜드 (Brand)
D. Fluhrer and Co., Inc.
GTIN_UPC
652671533365
성분 (Ingredients)
CHICKEN STOCK (WATER, CHICKEN BONES, CARROTS, CELERY, ONIONS, GARLIC, BLACK PEPPERCORNS, BAY LEAF), CARROTS CELERY, IDAHO POTATOES, ONIONS, WHITE MEAT CHICKEN, HEAVY CREAM, GREEN PEAS, BUTTER (CREAM, NATURAL FLAVORINGS), CORN STARCH, GARLIC BLEND (GARLIC, CANOLA OIL, OLIVE OIL), KOSHER SALT, PARSLEY, THYME, WHITE GROUND PEPPER.
용량
240 g 1 cup
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
308.00 |
|
|
Potassium, K |
212.00 |
|
|
Energy |
58.00 |
|
|
Calcium, Ca |
21.00 |
|
|
Cholesterol |
15.00 |
|
|
Carbohydrate, by difference |
7.08 |
|
|
Protein |
3.75 |
|
|
Total lipid (fat) |
2.08 |
|
|
Fatty acids, total saturated |
1.25 |
|
|
Fiber, total dietary |
1.20 |
|
|
Sugars, total including NLEA |
0.83 |
|
|
Fatty acids, total trans |
N/A |