음식 성분이야기
DOUBLE CHOCOLATE GLUTEN FREE CHEESECAKE, DOUBLE CHOCOLATE
브랜드 (Brand)
Topco Associates, Inc.
GTIN_UPC
036800469112
성분 (Ingredients)
CREAM CHEESE (CULTURED PASTEURIZED MILK AND CREAM, SALT, XANTHAN, CAROB BEAN AND OR GUAR GUM), SUGAR, WHOLE EGGS, SOUR CREAM (CULTURED CREAM, ENZYMES), NON FAT DRY MILK, TAPIOCA FLOUR, RICE FLOUR, PALM OIL, BUTTER, TAPIOCA STARCH, COCOA POWDER (PROCESSED WITH ALKALI), MOLASSES, BAKING SODA, SOY LECITHIN, NATURAL FLAVOR, VANILLA EXTRACT, SALT, CITRIC ACID, XANTHAN GUM, CARAMEL COLOR, ANNATTO COLOR.
용량
125 g 0.2 OF CAKE
이미지 |
영양소 |
함유량 |
|
|
Energy |
360.00 |
|
|
Sodium, Na |
232.00 |
|
|
Potassium, K |
128.00 |
|
|
Calcium, Ca |
80.00 |
|
|
Cholesterol |
64.00 |
|
|
Carbohydrate, by difference |
40.00 |
|
|
Sugars, total including NLEA |
26.40 |
|
|
Sugars, added |
23.20 |
|
|
Total lipid (fat) |
20.80 |
|
|
Fatty acids, total saturated |
11.20 |
|
|
Protein |
4.00 |
|
|
Fiber, total dietary |
0.80 |
|
|
Iron, Fe |
0.56 |
|
|
Fatty acids, total trans |
N/A |