음식 성분이야기
CHICKEN VEGETABLE BONE BROTH SOUP, CHICKEN VEGETABLE
브랜드 (Brand)
R & M Innovations, LLC
GTIN_UPC
810033280054
성분 (Ingredients)
CHICKEN BONE BROTH*, CHICKEN BROTH*, CHICKEN FAT*, MCT OIL (COCONUT MEDIUM CHAIN TRIGLYCERIDE OIL), CABBAGE*, TAPIOCA STARCH, ONION*, CARROT*, CHICKEN*, SEA SALT, BROCCOLI*, CELERY*, GARLIC*, XANTHAN GUM, TOMATO*, NUTRITIONAL YEAST*, PARSLEY*, SPICES, GREEN ONION*, ROSEMARY EXTRACT*.
용량
34 g 1 CONTAINER
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
1676.00 |
|
|
Potassium, K |
1224.00 |
|
|
Energy |
471.00 |
|
|
Calcium, Ca |
138.00 |
|
|
Protein |
58.82 |
|
|
Cholesterol |
24.00 |
|
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Carbohydrate, by difference |
17.65 |
|
|
Total lipid (fat) |
17.65 |
|
|
Fatty acids, total saturated |
8.82 |
|
|
Iron, Fe |
2.94 |
|
|
Sugars, total including NLEA |
2.94 |
|
|
Fiber, total dietary |
2.90 |
|
|
Fatty acids, total trans |
N/A |