음식 성분이야기
GNOCCHI PESTO POTATO GNOCCHI IN A BASIL PESTO SAUCE WITH CHERRY TOMATOES, GNOCCHI PESTO
브랜드 (Brand)
BERTOLLI
GTIN_UPC
031000671280
성분 (Ingredients)
COOKED POTATO GNOCCHI (REHYDRATED POTATOES [WATER, DEHYDRATED POTATOES], DURUM WHEAT SEMOLINA, WATER, SALT), SAUCE (WATER, BASIL, EXTRA VIRGIN OLIVE OIL, PECORINO ROMANO CHEESE [SHEEP'S MILK, CHEESE CULTURE, SALT, ENZYME], SUNFLOWER OIL, HARD GRATING CHEESE [MILK, SALT, ENZYMES, EGG WHITE LYSOZYME {TO PRESERVE FRESHNESS}], PUMPKIN SEED KERNELS, LESS THAN 2% OF: CORN STARCH, GARLIC, SALT, DEHYDRATED CHOPPED GARLIC, SPICES, NATURAL FLAVOR), CHERRY TOMATOES.
용량
244 g 1 cup
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
307.00 |
|
|
Energy |
205.00 |
|
|
Potassium, K |
148.00 |
|
|
Calcium, Ca |
70.00 |
|
|
Carbohydrate, by difference |
27.87 |
|
|
Sugars, total including NLEA |
9.02 |
|
|
Total lipid (fat) |
7.79 |
|
|
Protein |
5.74 |
|
|
Cholesterol |
4.00 |
|
|
Fatty acids, total saturated |
2.05 |
|
|
Fiber, total dietary |
1.60 |
|
|
Iron, Fe |
0.66 |
|
|
Fatty acids, total trans |
N/A |