Potassium, K

236.00

Energy

81.00

Carbohydrate, by difference

18.92

Sugars, total including NLEA

13.51

Vitamin C, total ascorbic acid

10.10

Calcium, Ca

10.00

Fiber, total dietary

4.10

Protein

1.35

Total lipid (fat)

1.01

Iron, Fe

0.27

Fatty acids, total trans

N/A