음식 성분이야기
COCONUT CRUNCH CEREAL FOR DIGESTIVE WELLNESS, COCONUT CRUNCH
브랜드 (Brand)
The Kellogg Company
GTIN_UPC
038000188107
성분 (Ingredients)
WHOLE GRAIN BARLEY, WHOLE GRAIN WHEAT, WHOLE GRAIN CORN, WHOLE GRAIN SORGHUM, TOASTED COCONUT, YOGURTY PROBIOTIC PIECE (SUGAR, PALM KERNEL AND/OR PALM OIL, MILK, NONFAT GREEK YOGURT POWDER [CULTURED SKIM MILK (HEAT-TREATED AFTER CULTURING)], BIFIDOBACTERIUM LACTIS HN019, NATURAL FLAVOR, SOY LECITHIN), CANE SUGAR, CHICORY ROOT FIBER, BROWN RICE SYRUP, CANE SYRUP. CONTAINS 2% OR LESS OF COCONUT OIL, NATURAL FLAVOR, SALT, MIXED TOCOPHEROLS (VITAMIN E) FOR FRESHNESS, ALMONDS, HAZELNUTS, PECANS.
용량
59 g 1 cup
이미지 |
영양소 |
함유량 |
|
|
Energy |
407.00 |
|
|
Potassium, K |
322.00 |
|
|
Sodium, Na |
195.00 |
|
|
Carbohydrate, by difference |
74.58 |
|
|
Calcium, Ca |
17.00 |
|
|
Fiber, total dietary |
16.90 |
|
|
Sugars, total including NLEA |
15.25 |
|
|
Sugars, added |
13.60 |
|
|
Total lipid (fat) |
13.56 |
|
|
Fatty acids, total saturated |
10.17 |
|
|
Protein |
8.47 |
|
|
Fiber, soluble |
8.00 |
|
|
Fiber, insoluble |
7.00 |
|
|
Iron, Fe |
2.88 |
|
|
Fatty acids, total polyunsaturated |
0.85 |
|
|
Fatty acids, total monounsaturated |
N/A |
|
|
Fatty acids, total trans |
N/A |