BUFFALO STYLE CHICKEN WITH WHITE MEAT CHICKEN HAND CRAFTS CHICKEN BREAST STRIPS WITH RIB MEAT; MOZZARELLA, PROVOLONE AND PARMESAN CHEESES; CREAMY BUFFALO STYLE SAUCE, CELERY AND CARROT IN A HAND-ROLLED SANDWICHES, BUFFALO STYLE CHICKEN
브랜드 (Brand)
Foster Poultry Farms
GTIN_UPC
075278996676
성분 (Ingredients)
DOUGH INGREDIENTS: ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, OIL BLEND (CANOLA OIL AND EXTRA VIRGIN OLIVE OIL), HONEY BLEND (CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, HONEY), DOUGH CONDITIONER (ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], MONOGLYCERIDES, GUAR GUM, CORN SYRUP SOLIDS AND 2% OR LESS OF EACH OF THE FOLLOWING: SOYBEAN OIL, ENZYMES [CONTAINS WHEAT], SALT), SEA SALT, SALT, YEAST, ASCORBIC ACID, WHEAT GLUTEN. FILLING INGREDIENTS: CHICKEN BREAST STRIPS (CHICKEN BREAST WITH RIB MEAT, WATER, ISOLATED SOY PROTEIN PRODUCT [ISOLATED SOY PROTEIN, MODIFIED FOOD STARCH, STARCH, CARRAGEENAN, SOY LECITHIN], SALT, SODIUM PHOSPHATE, SUGAR, DEXTROSE, FLAVORINGS); BUFFALO-STYLE SAUCE (WATER, PEPPER SAUCE, CANOLA OIL, NONFAT MILK POWDER, GARLIC PUREE [GARLIC, CITRIC ACID], SALTED EGG YOLK, CONTAINS LESS THAN 2% OF THE FOLLOWING: STARCH-GUM BLEND [MODIFIED CORN STARCH, CELLULOSE GEL, CELLULOSE GUM, XANTHAN GUM], SUGAR, NATURAL BUTTER FLAVOR [WHEY SOLIDS, ENZYME-MODIFIED BUTTER, MALTODEXTRIN, SALT, DEHYDRATED BUTTER, GUAR GUM, ANNATTO AND TURMERIC] AND GARLIC POWDER); MOZZARELLA & PROVOLONE CHEESE BLEND (LOW MOISTURE PART-SKIM MOZZARELLA CHEESE [PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES], PROVOLONE CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES]); PARMESAN CHEESE (PASTEURIZED PART-SKIM COW'S MILK, CHEESE CULTURES, SALT, ENZYMES); CELERY; CARROT.
용량
170 g 1 SANDWICH
이미지
영양소
함유량

Sodium, Na

471.00

Energy

235.00

Potassium, K

224.00

Calcium, Ca

153.00

Cholesterol

29.00

Carbohydrate, by difference

26.47

Protein

13.53

Total lipid (fat)

8.24

Fatty acids, total saturated

2.94

Sugars, total including NLEA

2.94

Sugars, added

1.20

Fiber, total dietary

1.20

Iron, Fe

0.29

Fatty acids, total trans

N/A