음식 성분이야기
SPAGHETTI IN TOMATO SAUCE WITH MEAT, MEAT
브랜드 (Brand)
Topco Associates, Inc.
GTIN_UPC
193476000770
성분 (Ingredients)
TOMATO PUREE (WATER, TOMATO PASTE), WATER, SPAGHETTI (SEMOLINA WHEAT FLOUR, GLYCEROL MONOSTEARATE, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PORK, BEEF, CONTAINS LESS THAN 2%: HIGH FRUCTOSE CORN SYRUP, SALT, FOOD STARCH-MODIFIED, BREADCRUMBS (ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], DEXTROSE, SALT, YEAST, SOYBEAN OIL), DEHYDRATED ONION, SOY PROTEIN CONCENTRATE, ENZYME MODIFIED CHEDDAR CHEESE (CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], WATER, DISODIUM PHOSPHATE, SODIUM CITRATE), CITRIC ACID, SPICE EXTRACT, CARAMEL COLOR.
용량
425 g 1 CONTAINER
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
294.00 |
|
|
Potassium, K |
129.00 |
|
|
Energy |
66.00 |
|
|
Carbohydrate, by difference |
9.41 |
|
|
Calcium, Ca |
9.00 |
|
|
Protein |
2.59 |
|
|
Sugars, total including NLEA |
2.35 |
|
|
Total lipid (fat) |
2.12 |
|
|
Sugars, added |
1.20 |
|
|
Cholesterol |
1.00 |
|
|
Fiber, total dietary |
0.70 |
|
|
Iron, Fe |
0.68 |
|
|
Fatty acids, total saturated |
0.47 |
|
|
Fatty acids, total trans |
N/A |