Energy

571.00

Sodium, Na

268.00

Total lipid (fat)

42.86

Carbohydrate, by difference

32.14

Fatty acids, total monounsaturated

25.00

Protein

14.29

Fiber, total dietary

10.70

Fatty acids, total saturated

8.93

Fatty acids, total polyunsaturated

7.14

Sugars, total including NLEA

3.57

Fatty acids, total trans

N/A