음식 성분이야기
BUTTER FLAVORED FLAKY HEARTY LAYERS BISCUITS, BUTTER
브랜드 (Brand)
Topco Associates, Inc.
GTIN_UPC
036800042858
성분 (Ingredients)
ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), WATER, VEGETABLE OIL (PALM, SOYBEAN AND/OR COTTONSEED OILS), DEXTROSE, SUGAR, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, SODIUM ALUMINUM PHOSPHATE), CONTAINS 2% OR LESS OF: MODIFIED WHEAT STARCH, SALT, XANTHAN GUM, POTASSIUM CHLORIDE, COLORED WITH (YELLOW 5, YELLOW 6), POTASSIUM SORBATE (PRESERVATIVE), ARTIFICIAL FLAVOR.
용량
34 g 1 BISCUIT
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
853.00 |
|
|
Energy |
353.00 |
|
|
Carbohydrate, by difference |
44.12 |
|
|
Total lipid (fat) |
14.71 |
|
|
Fatty acids, total saturated |
7.35 |
|
|
Sugars, added |
5.90 |
|
|
Sugars, total including NLEA |
5.88 |
|
|
Protein |
5.88 |
|
|
Fatty acids, total monounsaturated |
4.41 |
|
|
Iron, Fe |
2.06 |
|
|
Fatty acids, total polyunsaturated |
1.47 |
|
|
Fatty acids, total trans |
N/A |
|
|
Cholesterol |
N/A |
|
|
Vitamin D (D2 + D3), International Units |
N/A |
|
|
Calcium, Ca |
N/A |
|
|
Fiber, total dietary |
N/A |