음식 성분이야기
ITALIAN STYLE POTATO DUMPLINGS WITH A PESTO FILLING PESTO GNOCCHI
브랜드 (Brand)
PREFERRED SELECTION
GTIN_UPC
20530822
성분 (Ingredients)
POTATO GNOCCHI (POTATO PUREE [WATER, DEHYDRATED POTATO FLAKES (POTATOES, MONO AND DIGLYCERIDES OF FATTY ACIDS, SODIUM METABISULFITE (PRESERVATIVE), SPICES, NATURAL FLAVORS)], WHEAT FLOUR, POTATO STARCH, SALT, NATURAL FLAVORS, RICE FLOUR, POTASSIUM SORBATE [PRESERVATIVE], SUNFLOWER OIL), PESTO FILLING (RICOTTA CHEESE [WHEY, MILK, SALT, LACTIC ACID], CHEESE PREPARATION [WATER, SUNFLOWER OIL, MILK PROTEIN, POTATO STARCH, CHEDDAR CHEESE (MILK, SALT, CHEESE CULTURES, RENNET), SALT, SODIUM CITRATE, CITRIC ACID], BASIL MIX [BASIL, SUNFLOWER OIL, SALT], PECORINO ROMANO CHEESE [SHEEP'S MILK, SALT, RENNET], HARD CHEESES [MILK, SALT, RENNET], POTATO FLAKES, SPINACH POWDER, SALT, NATURAL FLAVORS, POTASSIUM SORBATE [PRESERVATIVE]).
용량
400 g 1 PACKAGE
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
835.00 |
|
|
Energy |
160.00 |
|
|
Calcium, Ca |
62.00 |
|
|
Carbohydrate, by difference |
27.00 |
|
|
Cholesterol |
8.00 |
|
|
Protein |
4.25 |
|
|
Total lipid (fat) |
3.50 |
|
|
Fatty acids, total saturated |
2.00 |
|
|
Fiber, total dietary |
2.00 |
|
|
Iron, Fe |
0.45 |
|
|
Sugars, total including NLEA |
0.25 |
|
|
Fatty acids, total trans |
N/A |
|
|
Vitamin D (D2 + D3), International Units |
N/A |
|
|
Potassium, K |
N/A |