PUB MIX
브랜드 (Brand)
UTZ Quality Foods, LLC
GTIN_UPC
041780012722
성분 (Ingredients)
PRETZEL STICKS, HONEY MUSTARD AND CHEDDAR CHEESE TWISTIX, NACHO BAGEL CHIPS, HONEY ROASTED SESAME CHIPS, WORCESTERSHIRE RYE CHIPS AND ORIENTAL RICE CRACKERS. ENRICHED WHEAT FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN (VITAMIN B3), REDUCED IRON, THIAMINE MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], WHEAT FLOUR, RICE, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: CORN OIL, CANOLA OIL, PALM OIL, COTTONSEED OIL, SOYBEAN OIL, SUNFLOWER OIL), SALT, SESAME SEEDS, SUGAR, WHEY, SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT), HONEY COATING (SUCROSE, WHEAT STARCH, HONEY), YEAST (YEAST, YEAST EXTRACT, SORBITAN MONOSTEARATE, ASCORBIC ACID), BULGUR WHEAT, ONION POWDER, BUTTERMILK POWDER, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), RYE FLOUR, TACK BLEND (MALTODEXTRIN, XANTHAN GUM), DEXTROSE, MALTODEXTRIN, HONEY POWDER (HONEY, MALTODEXTRIN), MUSTARD POWDER [DEHYDRATED MUSTARD (DISTILLED VINEGAR, MUSTARD SEED, SALT, TURMERIC, PAPRIKA, SPICE, NATURAL FLAVOR, GARLIC POWDER), MALTODEXTRIN, MODIFIED CORN STARCH, NATURAL FLAVOR], MONOGLYCERIDES, SOUR CREAM (CREAM, NONFAT MILK, CULTURES), CULTURED NONFAT MILK, GARLIC POWDER, MALT SYRUP (DERIVED FROM CORN AND MALTED BARLEY), WORCESTERSHIRE SAUCE POWDER (MOLASSES, VINEGAR, CORN SYRUP, CARAMEL COLOR, SUGAR, SPICES, TAMARIND, NATURAL FLAVOR, MALTODEXTRIN), MALT POWDER (WHEAT FLOUR, DEXTROSE, MALTED BARLEY), MODIFIED TAPIOCA STARCH, NATURAL AND ARTIFICIAL FLAVORS, CARAWAY, WHEY PROTEIN CONCENTRATE, GUAR GUM, TOMATO POWDER, SPICES, WHEAT GLUTEN, CHILI POWDER, CITRIC ACID, CORN FLOUR, CARAMEL COLOR, SEAWEED, TURMERIC (COLOR), LACTIC ACID, BUTTERFAT, CALCIUM SULFATE, ARTIFICIAL COLORS (YELLOW #6 LAKE, YELLOW #5 LAKE, YELLOW #5, YELLOW #6), DISODIUM INOSINATE AND DISODIUM GUANYLATE, L-CYSTEINE, BEET POWDER (COLOR), OLEORESIN PAPRIKA, DISODIUM PHOSPHATE, SODIUM BICARBONATE.
용량
28 g 1 ONZ
이미지
영양소
함유량

Sodium, Na

1179.00

Energy

464.00

Carbohydrate, by difference

71.43

Total lipid (fat)

14.29

Protein

10.71

Sugars, added

3.60

Fiber, total dietary

3.60

Sugars, total including NLEA

3.57

Fatty acids, total saturated

1.79

Fatty acids, total trans

N/A