음식 성분이야기
HONEY NUT BREAD, HONEY NUT
브랜드 (Brand)
Bimbo Bakeries USA, Inc.
GTIN_UPC
073410956496
성분 (Ingredients)
UNBLEACHED ENRICHED WHEAT FLOUR [FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, NIACIN, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], WATER, OATS, HONEY, SUGAR, WHEAT GLUTEN, WALNUTS, SUNFLOWER SEEDS, YEAST, SOYBEAN OIL, SALT, CULTURED WHEAT STARCH, ROLLED WHEAT, GRAIN VINEGAR, CORN FLOUR, SOY LECITHIN, VEGETABLE OIL (PALM), CORNSTARCH, WHOLE WHEAT FLOUR, NATURAL FLAVOR, REB A (STEVIA LEAF SWEETENER), NUTS [ALMONDS, HAZELNUTS (FILBERTS)], SOY, WHEY.
용량
38 g 1 SLICE
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
368.00 |
|
|
Energy |
289.00 |
|
|
Potassium, K |
132.00 |
|
|
Calcium, Ca |
92.00 |
|
|
Folic acid |
66.00 |
|
|
Carbohydrate, by difference |
50.00 |
|
|
Protein |
10.53 |
|
|
Sugars, total including NLEA |
7.89 |
|
|
Total lipid (fat) |
6.58 |
|
|
Sugars, added |
5.30 |
|
|
Fatty acids, total polyunsaturated |
3.95 |
|
|
Niacin |
3.42 |
|
|
Iron, Fe |
2.89 |
|
|
Fiber, total dietary |
2.60 |
|
|
Fatty acids, total monounsaturated |
1.32 |
|
|
Thiamin |
1.00 |
|
|
Riboflavin |
0.26 |
|
|
Fatty acids, total saturated |
N/A |
|
|
Fatty acids, total trans |
N/A |
|
|
Cholesterol |
N/A |
|
|
Vitamin D (D2 + D3), International Units |
N/A |