이미지 | 
                                        
                                            영양소 | 
                                        
                                            함유량 | 
                                    
| 
                                             | 
                                        
                                             Sodium, Na  | 
                                        
                                             1026.00  | 
                                    
| 
                                             | 
                                        
                                             Cholesterol  | 
                                        
                                             105.00  | 
                                    
| 
                                             | 
                                        
                                             Total lipid (fat)  | 
                                        
                                             21.05  | 
                                    
| 
                                             | 
                                        
                                             Protein  | 
                                        
                                             10.53  | 
                                    
| 
                                             | 
                                        
                                             Fatty acids, total saturated  | 
                                        
                                             7.89  | 
                                    
| 
                                             | 
                                        
                                             Carbohydrate, by difference  | 
                                        
                                             7.89  | 
                                    
| 
                                             | 
                                        
                                             Sugars, total including NLEA  | 
                                        
                                             5.26  | 
                                    
| 
                                             | 
                                        
                                             Fatty acids, total trans  | 
                                        
                                             N/A  | 
                                    
