BEEF PORTOBELLO TENDER BEEF WITH MUSHROOMS SERVED WITH ROASTED POTATOES & BROCCOLI, BEEF PORTOBELLO
브랜드 (Brand)
Glencourt Inc.
GTIN_UPC
079893106540
성분 (Ingredients)
ROASTED RED SKIN POTATOES (POTATOES, DEXTROSE, SODIUM ACID PYROPHOSPHATE), COOKED SEASONED BEEF STEAK AND MODIFIED FOOD STARCH PRODUCT (BEEF, WATER, MODIFIED FOOD STARCH, ONION, CORN SYRUP SOLIDS, SALT, DEXTROSE, AU JUS CONCENTRATE [BEEF STOCK, SALT, NATURAL FLAVORING, YEAST EXTRACT, BEEF FAT, CORN STARCH, ONION POWDER, SOY SAUCE {WATER, SOYBEANS, WHEAT, SALT}, LACTIC ACID, POTATO STARCH, BEET POWDER, NATURAL FLAVOR, GARLIC POWDER, CORN SYRUP SOLIDS], HYDROLYZED SOY PROTEIN, NATURAL FLAVOR, SODIUM PHOSPHATE, GARLIC POWDER, BEEF FLAVOR [BEEF STOCK, ONION POWDER], CARAMEL COLOR, ONION POWDER), BROCCOLI, BURGUNDY SAUCE (WATER, ONION, TOMATO PASTE, BURGUNDY COOKING WINE [WINE, SALT], MODIFIED CORN STARCH, RED CURRANT JELLY [SUGAR, RED CURRANT JUICE, PECTIN, CITRIC ACID], BEEF BASE [BEEF STOCK, SALT, NATURAL FLAVORING, YEAST EXTRACT, BEEF FAT, CORN STARCH, ONION POWDER, SOY SAUCE, {WATER, SOYBEANS, WHEAT, SALT}, LACTIC ACID, POTATO STARCH, BEET POWDER, NATURAL FLAVOR, GARLIC POWDER, CORN SYRUP SOLIDS], SOYBEAN OIL, SPICES, GARLIC [CITRIC ACID], CHICKEN FLAVOR [YEAST EXTRACT, SALT, CHICKEN POWDER, MALTODEXTRIN, SUGAR, SOY SAUCE SOLIDS {SOYBEANS, WHEAT, SALT}, CHICKEN FAT, SOY FLOUR, TORULA YEAST, NATURAL AND ARTIFICIAL FLAVORS, CARAMEL COLOR, CITRIC ACID, MODIFIED CORN STARCH, CORN SYRUP SOLIDS, DISODIUM PHOSPHATE, LACTIC ACID, CALCIUM LACTATE], YEAST EXTRACT [SALT], XANTHAN GUM, SALT), ONION, PORTOBELLO MUSHROOMS, RED BELL PEPPERS, SOYBEAN OIL, SALT, LOW SODIUM SEA SALT (SEA SALT, POTASSIUM CHLORIDE, MAGNESIUM SALTS).
용량
255 g 1 TRAY
이미지
영양소
함유량

Potassium, K

267.00

Sodium, Na

204.00

Energy

75.00

Calcium, Ca

24.00

Cholesterol

12.00

Carbohydrate, by difference

9.02

Protein

5.10

Sugars, total including NLEA

1.96

Total lipid (fat)

1.96

Fiber, total dietary

1.20

Iron, Fe

0.78

Fatty acids, total saturated

0.59

Sugars, added

0.40

Fatty acids, total trans

N/A