음식 성분이야기
SOURDOUGH BREAD, SOURDOUGH
브랜드 (Brand)
Pepperidge Farm, Inc.
GTIN_UPC
014100074670
성분 (Ingredients)
ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, YEAST, WHEAT FLOUR, SUGAR, SOYBEAN OIL, CONTAINS 2% OR LESS OF: RYE FLOUR, SALT, POTATO FLOUR, WHEAT GLUTEN, MONOGLYCERIDES, LACTIC ACID, SODIUM STEAROYL LACTYLATE, CALCIUM PROPIONATE AND SORBIC ACID TO EXTEND FRESHNESS, WHEY* (MILK), MALTED BARLEY FLOUR, CITRIC ACID, SOY LECITHIN.
용량
49 g 1 SLICE
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
469.00 |
|
|
Energy |
265.00 |
|
|
Carbohydrate, by difference |
51.02 |
|
|
Protein |
8.16 |
|
|
Sugars, total including NLEA |
4.08 |
|
|
Total lipid (fat) |
3.06 |
|
|
Fatty acids, total polyunsaturated |
2.04 |
|
|
Fiber, total dietary |
2.00 |
|
|
Fatty acids, total monounsaturated |
N/A |
|
|
Fatty acids, total trans |
N/A |