음식 성분이야기
SPICY KUNG PAO STIR-FRY SAUCE, SPICY KUNG PAO
브랜드 (Brand)
Simply Asia Foods, Inc.
GTIN_UPC
854285500140
성분 (Ingredients)
WATER, SUGAR, SOYBEAN OIL, SOY SAUCE (WATER, SALT, SOYBEAN, WHEAT), RICE VINEGAR, CHILI PEPPER PASTE (CHILI PEPPER, SALT), SESAME SEED PASTE, SOY BEAN PASTE (SOYBEAN, WATER, WHEAT FLOUR, SALT), GARLIC, SESAME OIL, SPICES (INCLUDING CHILI PEPPER), MODIFIED CORN STARCH, EXTRACTIVE OF PAPRIKA, CITRIC ACID, AUTOLYZED YEAST EXTRACT, HYDROLYZED SOY PROTEIN, XANTHAN GUM, GLUCONO DELTA LACTONE.
용량
30 ml 2 Tbsp
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
1233.00 |
|
|
Energy |
267.00 |
|
|
Carbohydrate, by difference |
33.33 |
|
|
Sugars, total including NLEA |
26.67 |
|
|
Total lipid (fat) |
15.00 |
|
|
Protein |
3.33 |
|
|
Fiber, total dietary |
3.30 |
|
|
Fatty acids, total saturated |
1.67 |