Energy

684.00

Potassium, K

411.00

Total lipid (fat)

71.93

Calcium, Ca

70.00

Carbohydrate, by difference

14.04

Fiber, total dietary

8.80

Protein

8.77

Fatty acids, total saturated

6.14

Sugars, total including NLEA

3.51

Iron, Fe

1.75

Fatty acids, total trans

N/A