음식 성분이야기
BLUEBERRY WAFFLES, BLUEBERRY
브랜드 (Brand)
Hy-Vee, Inc.
GTIN_UPC
075450151008
성분 (Ingredients)
UNBLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, BLUEBERRY BITS (SUGAR, WHEAT STARCH, CORN STARCH, FRUCTOSE, CANOLA OIL, DEXTROSE, CORN SYRUP SOLIDS, CELLULOSE, GUM ACACIA, AMMONIUM ALGINATE, CALCIUM ALGINATE, NATURAL AND ARTIFICIAL FLAVORS, BLUE #2 LAKE, RED #40 LAKE, SODIUM BICARBONATE), NONFAT MILK, SUGAR, SOYBEAN OIL, WHOLE EGGS, SOY LECITHIN, NATURAL AND ARTIFICIAL FLAVOR, SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, SALT, MONOCALCIUM PHOSPHATE, CALCIUM PHOSPHATE, CALCIUM CARBONATE, VITAMIN A PALMITATE, NIACIN, REDUCED IRON, PYRIDOXINE HYDROCHLORIDE, RIBOFLAVIN, THIAMIN MONONITRATE, CYANCOBALAMIN.
용량
70 g 2 WAFFLES
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
457.00 |
|
|
Energy |
200.00 |
|
|
Potassium, K |
50.00 |
|
|
Carbohydrate, by difference |
35.71 |
|
|
Sugars, total including NLEA |
8.57 |
|
|
Cholesterol |
7.00 |
|
|
Total lipid (fat) |
5.00 |
|
|
Protein |
4.29 |
|
|
Fatty acids, total polyunsaturated |
2.14 |
|
|
Fatty acids, total monounsaturated |
1.43 |
|
|
Fiber, total dietary |
1.40 |
|
|
Fatty acids, total saturated |
0.71 |
|
|
Fatty acids, total trans |
N/A |