음식 성분이야기
TENDER BEEF AND BROCCOLI FLORETS WITH A SAVORY SOY GARLIC SAUCE ENTREE, BEEF & BROCCOLI
브랜드 (Brand)
Innovasian Cuisine Enterprises, LLC
GTIN_UPC
695119120604
성분 (Ingredients)
VEGETABLES: BROCCOLI. SAUCE: WATER, SUGAR, HOISIN SAUCE (SUGAR, WATER, SOYBEANS, SALT, MODIFIED CORN STARCH, WHEAT FLOUR, CARAMEL COLOR, SESAME OIL, ACETIC ACID, SPICES), SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), CORN STARCH, OYSTER SAUCE (WATER, SUGAR, SALT, OYSTER EXTRACTIVES [OYSTER, WATER, SALT], MODIFIED CORN STARCH, CARAMEL COLOR), GARLIC, GUAJLLIO PEPPER, CULTURED DEXTROSE, SESAME SEED OIL, SOYBEAN OIL, LACTIC ACID, BLACK PEPPER, SALT, XANTHAN GUM, RED PEPPER, CITRIC ACID.) BEEF: BEEF, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT, ALCOHOL, VINEGAR, LACTIC ACID), SUGAR, COOKING RICE WINE (WATER, DEXTROSE, RICE, CORN SYRUP, SALT), GARLIC, POTATO STARCH, SESAME SEED OIL, GINGER PUREE, PEAR PUREE, BLACK PEPPER, CRUSHED CHILI PEPPERS, SOYBEAN OIL AS PROCESSING AID.
용량
165 g 1 cup
이미지 |
영양소 |
함유량 |
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Sodium, Na |
455.00 |
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Vitamin A, IU |
182.00 |
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Energy |
115.00 |
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Calcium, Ca |
24.00 |
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Vitamin C, total ascorbic acid |
21.80 |
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Carbohydrate, by difference |
15.76 |
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Cholesterol |
15.00 |
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Sugars, total including NLEA |
10.91 |
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Protein |
7.27 |
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Total lipid (fat) |
2.73 |
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Fiber, total dietary |
1.20 |
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Iron, Fe |
1.09 |
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Fatty acids, total saturated |
0.61 |
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Fatty acids, total trans |
N/A |