음식 성분이야기
1/2 LOAF WHITE ENRICHED BREAD
브랜드 (Brand)
BUTTERNUT
GTIN_UPC
024126014628
성분 (Ingredients)
UNBLEACHED ENRICHED WHEAT FLOUR [FLOUR, BARLEY MALT, NIACIN (VITAMIN B3), IRON, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID (VITAMIN B9)], WATER, YEAST, CORN SYRUP, WHEAT GLUTEN, CONTAINS 2% OR LESS OF THE FOLLOWING: SOYBEAN OIL, SALT, DOUGH CONDITIONERS (MONOGLYCERIDES, SODIUM STEAROYL LACTYLATE, ETHOXYLATED MONO- AND DIGLYCERIDES, ASCORBIC ACID), CALCIUM PROPIONATE (TO RETAIN FRESHNESS), SOY FLOUR, YEAST NUTRIENTS (MONOCALCIUM PHOSPHATE, CALCIUM CARBONATE, AMMONIUM SULFATE, CALCIUM SULFATE), WHEAT STARCH, SOY LECITHIN.
용량
49 g 2 SLICES
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
510.00 |
|
|
Energy |
245.00 |
|
|
Calcium, Ca |
120.00 |
|
|
Potassium, K |
92.00 |
|
|
Folic acid |
86.00 |
|
|
Carbohydrate, by difference |
46.94 |
|
|
Protein |
8.16 |
|
|
Niacin |
6.53 |
|
|
Sugars, total including NLEA |
6.12 |
|
|
Sugars, added |
6.10 |
|
|
Total lipid (fat) |
3.06 |
|
|
Iron, Fe |
2.65 |
|
|
Fatty acids, total polyunsaturated |
2.04 |
|
|
Fiber, total dietary |
2.00 |
|
|
Thiamin |
1.00 |
|
|
Riboflavin |
0.41 |
|
|
Fatty acids, total monounsaturated |
N/A |
|
|
Fatty acids, total saturated |
N/A |
|
|
Fatty acids, total trans |
N/A |
|
|
Cholesterol |
N/A |
|
|
Vitamin D (D2 + D3), International Units |
N/A |